RCI-SN.004.1338.001
Coconut Chicken
This entrée proves that you can eat delicious meals and lose weight! Now that's something to get exc
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- extra-virgin olive oil1 tbsp
- chicken breast tenders½ lb
- chicken broth½ tbsp
- onion½ mediumchopped
- garlic1 cloveminced
- dried cilantro⅜ tsp
- grated fresh ginger½ tsp
- finely grated lemon peel½ tsp
- <sup><small>1</small></sup>/<small>16</small> tsp ground cumin1 unit
- of ground turmeric½ pinch
- light coconut milk (no sugar added)½ cup
- macadamia nuts1 tbspfinely ground
- sugar substitute½ tsp
- ground red pepper⅛ tsp
- tamarind paste (available in Indian and specialty food markets)½ tbsp
- water1 tsp
- scallion1 unitchopped (for garnish)
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)