RCI-SN.004.1176.001
Cherry Almond Glaze
This recipe came from an estate sale. It was obtained when the family collection was purchased from
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- butter1 Teaspoon
- slivered almonds¼ Cup
- jar cherry preserves12 Ounce
- white corn syrup2 Tablespoons
- red wine vinegar¼ Cup
- salt¼ Teaspoon
- cinnamon¼ Teaspoon
- nutmeg¼ Teaspoon
- cloves¼ Teaspoon
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)