RCI-SN.004.1171.001

Caramels or Chocolate Caramels

Name: Caramels or Chocolate Caramels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Papua New Guinean
Ingredients: 3 tsp margarine; 1 cup brown sugar; 2 tsp cocoa mix (for chocolate version); ½ cup powdered milk; 3 tsp water; 1 cup nuts (seeds or popcorn)

Caramels or Chocolate Caramels from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

margarine
3 tsp
brown sugar
1 cup
cocoa mix (for chocolate version)
2 tsp
powdered milk
½ cup
water
3 tsp
nuts
seeds or popcorn
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Caramels or Chocolate Caramels

Ingredients

Method

What Makes This Variant Distinct