RCI-SN.004.1000.001
Cassava Pone Guyanese-style
Cassava Pone Guyanese-style from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- sweet cassava2 medium
- dried coconut1 small
- butter or margarine2 tbsp
- sugar6 oz
- spice and black pepper¼ tsp
- essence½ tsp
- salt¼ tsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)