RCI-SN.004.0991.001

Blueberry Nut Crunch

Name: Blueberry Nut Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit PAM; 3 cups blueberries –- fresh or frozen; 1 unit x 15½ oz crushed pineapple in its own juice; 1 cup sugar; 1 unit box yellow cake mix; ¼ cup butter; 1 cup chopped nuts; ¼ cup sugar

[http://www.scda.state.sc.us/recipes/fruit&vegetableI.htm Fruit and Vegetable Recipes I] by the Sout

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

PAM
1 unit
blueberries –- fresh or frozen
3 cups
x 15½ oz crushed pineapple in its own juice
1 unit
sugar
1 cup
box yellow cake mix
1 unit
butter
¼ cup
chopped nuts
1 cup
sugar
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Blueberry Nut Crunch

Ingredients

Method

What Makes This Variant Distinct