RCI-SN.004.0903.001

Brown Rice and Nut Dressing

Name: Brown Rice and Nut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup uncooked brown rice; 2½ cups chicken broth; 1 cup chopped onion; 1 cup chopped celery; 1 clove garlic (minced); 1½ tablespoons butter or margarine; 1 teaspoon seasoned salt; 1 dash ground black pepper; 1 cup chopped walnuts; 6 unit baked chicken breast halves

Serve with chicken breasts or as a side dish. Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

uncooked brown rice
1 cup
chicken broth
2½ cups
chopped onion
1 cup
chopped celery
1 cup
garlic
minced
1 clove
butter or margarine
1½ tablespoons
seasoned salt
1 teaspoon
ground black pepper
1 dash
chopped walnuts
1 cup
baked chicken breast halves
6 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Brown Rice and Nut Dressing

Ingredients

Method

What Makes This Variant Distinct