RCI-SN.004.0828.001

Chilled Apricot-Pear Soup

Name: Chilled Apricot-Pear Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit (16 ounce) can apricot halves in juice; 1 unit (16 ounce) can pear halves in juice; 1 unit (8 ounce) carton vanilla fat-free yogurt; ½ cup skim milk; 2 tbsp Grand Marnier or other orange-flavored liqueur; ½ tbsp ground cinnamon; ¼ unit ground nutmeg; ⅛ tbsp ground cloves; 1 unit fresh apricot slices (optional); 1 unit fresh mint sprigs (optional)

* Serves 6

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(16 ounce) can apricot halves in juice
1 unit
(16 ounce) can pear halves in juice
1 unit
(8 ounce) carton vanilla fat-free yogurt
1 unit
skim milk
½ cup
Grand Marnier or other orange-flavored liqueur
2 tbsp
ground cinnamon
½ tbsp
ground nutmeg
¼ unit
ground cloves
⅛ tbsp
fresh apricot slices (optional)
1 unit
fresh mint sprigs (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chilled Apricot-Pear Soup

Ingredients

Method

What Makes This Variant Distinct