RCI-SN.004.0801.001

Binakol

Name: Binakol
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Filipino
Ingredients: 1 unit kilo Chicken (cut into parts); 3 heads of garlic (crushed); 2 unit onions (diced); 1 small ginger (sliced); 2 unit -cups coconut meat (diced); 1 unit -cup chicken stock; 3 unit -cups rice wash water; 1/2 teaspoon salt; 1/8 teaspoon black pepper; 1 unit Patis (fish sauce)

Binakol is an Aklanon dish. It is a Chicken soup based on sweet water of the young coconut (buko).

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

kilo Chicken (cut into parts)
1 unit
of garlic (crushed)
3 heads
onions (diced)
2 unit
ginger (sliced)
1 small
-cups coconut meat (diced)
2 unit
-cup chicken stock
1 unit
-cups rice wash water
3 unit
salt
1/2 teaspoon
black pepper
1/8 teaspoon
Patis (fish sauce)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Binakol

Ingredients

Method

What Makes This Variant Distinct