Kukulhu bis Riha

Ingredients

• each eggs( hard boiled and shelled)
  8 unit
• potatoes

  peeled and cut into halves
  200 gram
• Coriander curry powder
  4 tablespoon
• Onion

  thinly sliced
  110 gram
• each garlic cloves

  thinly sliced
  4 unit
• each cherry pepper

  cut into halves
  1 unit
• each curry leaves
  6 unit
• each Raan’baa leaves
  1 unit
• coconut oil
  50 ml
• coconut cream
  100 ml
• coconut milk
  200 ml
• water sufficient to cover the potatoes being cooked
  1 unit
• salt to season
  1 unit