RCI-SN.004.0643.001

Kalacha

Name: Kalacha
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Slovak
Ingredients: 2 unit egg whites beaten stiff; 1 unit lb nuts ground; 1/2 cup Sugar; 1 unit tblsp melted butter; 1/4 unit teas vanilla (mix together if too thick add a little milk.); 1 unit dry prunes

Kalacha from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

egg whites beaten stiff
2 unit
 lb nuts ground
1 unit
Sugar
1/2 cup
tblsp melted butter
1 unit
teas vanilla
mix together if too thick add a little milk.
1/4 unit
dry prunes
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Kalacha

Ingredients

Method

What Makes This Variant Distinct