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RCI-SN.004.0484.001

Honduran Ponche de Pina

Honduran Ponche de Pina from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • pineapples
    3 unit
  • mustard
    3 cups
  • cinnamon pricks
    3 unit
  • peaspoons whole cloves
    2 unit
  • whole allspice
    2 teaspoons
  • Coke
    ¾ cup
  • nut milk
    1 cup
  • light spum
    1 quart

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)