RCI-SN.004.0476.001

Beans with Coconut

Name: Beans with Coconut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Tanzanian
Ingredients: 3 unit ea garlic cloves (crushed); 1 unit ts chili powder; 1 unit tb cumin; 1 unit tb Coriander; 2 unit ts turmeric; 1 unit tb Fresh cilantro (chopped); 1 unit c Dessicated coconut; 1 unit c Black-Eyed Peas (cooked); 1 unit c potatoes (diced & parboiled); 1 unit lime juice or lemon juice to taste; 2 unit tb coconut oil or vegetable oil; 1 unit salt

beans with coconut & cilantro

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ea garlic cloves
crushed
3 unit
ts chili powder
1 unit
tb cumin
1 unit
tb Coriander
1 unit
ts turmeric
2 unit
tb Fresh cilantro
chopped
1 unit
c Dessicated coconut
1 unit
c Black-Eyed Peas
cooked
1 unit
c potatoes
diced & parboiled
1 unit
lime juice or lemon juice to taste
1 unit
tb coconut oil or vegetable oil
2 unit
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Beans with Coconut

Ingredients

Method

What Makes This Variant Distinct