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RCI-SN.004.0473.001

Baked Alaska

This delicious piece of dessert, Canadian of course, is worth your time and effort. Yield: 6 servin

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • finely ground hazelnuts
    1/4 cup
  • Sugar
    2 1/4 cups
  • egg whites
    12 ounces
  • plastic containers ( approximately 3 inches high by 5 inches wide)
    6 unit
  • White sponge cake (use any standard recipe)
    1 unit
  • praline ice cream
    1/4 cup
  • raspberry sorbet
    1/4 cup
  • chocolate chip ice cream
    3/4 cup
  • Meringue disks (Dacquoise
    recipe follows)
    2 unit
  • egg whites
    6 large
  • Sugar
    3/4 cup
  • water
    1 cup
  • Sugar
    1 cup
  • raspberries
    4 ounces
  • blueberries
    4 ounces
  • strawberries
    sliced
    8 ounces
  • brandy
    1/4 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)