RCI-SN.004.0395.001
Bai Guo Yu Ni
Mashed taro with ginkgo
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- taro600 g
- ginkgoes80 g
- sugar220 g
- sections spring onion4 unit
- lard3 tbsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)