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RCI-SN.004.0389.001

Almond Rice Madeleines

Makes 3 dozen cakes

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • whole blanched almonds
    lightly toasted
    1 cup
  • flaked coconut
    ¾ cup
  • sugar
    cups
  • cooked rice
    chilled
    3 cups
  • egg whites
    3 unit
  • vegetable cooking spray
    1 unit
  • fresh raspberries
    1 unit
  • frozen non-dairy whipped topping (optional)
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)