RCI-SN.004.0359.001

Rice and Coconut Snowballs

Name: Rice and Coconut Snowballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Desserts
Ingredients: 2 tablespoons cornstarch; 1 cup Sugar (divided); 1/4 teaspoon salt; 2 cups milk (divided); 2 cups cooked rice; 3 unit eggs (separated); 1 teaspoon brandy extract; 1/2 cup chopped pecans; 1/2 cup finely shredded coconut

Makes 6 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cornstarch
2 tablespoons
Sugar
divided
1 cup
salt
1/4 teaspoon
milk
divided
2 cups
cooked rice
2 cups
eggs
separated
3 unit
brandy extract
1 teaspoon
chopped pecans
1/2 cup
finely shredded coconut
1/2 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rice and Coconut Snowballs

Ingredients

Method

What Makes This Variant Distinct