RCI-SN.004.0321.001

Bulanee

Name: Bulanee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Afghan Appetizers
Ingredients: 2 cup plain flour; 1/2 tsp salt; 2/3 cup Cold water; 2 unit x leeks (2 leeks=3 c chopped); 2 tsp salt; 1/4 tsp Hot chili pepper; 3 tsp oil; 1 unit oil for deep frying

Bulanee from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

plain flour
2 cup
salt
1/2 tsp
Cold water
2/3 cup
x leeks (2 leeks=3 c chopped)
2 unit
salt
2 tsp
Hot chili pepper
1/4 tsp
oil
3 tsp
oil for deep frying
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bulanee

Ingredients

Method

What Makes This Variant Distinct