RCI-SN.004.0028.001

Chocolate Sour-Cream Icing

Name: Chocolate Sour-Cream Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit C (240g) Chocolate Chips; 1/4 unit C (60g) Butter; 1/2 unit C (120g) Sour Cream; 1 unit t vanilla extract; 1/4 unit t Salt; 1-3 unit C (240g to 700g) Icing Sugar

is an icing or frosting with a bit of tang to take the edge off the sugar overload. It can be icing

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

C (240g) Chocolate Chips
1 unit
C (60g) Butter
1/4 unit
C (120g) Sour Cream
1/2 unit
t vanilla extract
1 unit
t Salt
1/4 unit
C (240g to 700g) Icing Sugar
1-3 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chocolate Sour-Cream Icing

Ingredients

Method

What Makes This Variant Distinct