RCI-SN.003.0061.001

Tuna Dijon Brochettes

Name: Tuna Dijon Brochettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz tuna (cut into 6 equal chunks); 1 tbsp Dijon mustard; 4 unit mushrooms; 4 unit squares red pepper (1 inch each); 4 slices zucchini (¼-inch thick); 4 unit chunks fresh (peeled pineapple, 1 inch each); 4 medium cherry tomatoes; 1 unit salt and pepper; 1 unit nonstick cooking spray

Contributed by [http://health.groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends/ Healthy R

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

tuna
cut into 6 equal chunks
8 oz
Dijon mustard
1 tbsp
mushrooms
4 unit
squares red pepper
1 inch each
4 unit
zucchini
¼-inch thick
4 slices
chunks fresh
peeled pineapple, 1 inch each
4 unit
cherry tomatoes
4 medium
salt and pepper
1 unit
nonstick cooking spray
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tuna Dijon Brochettes

Ingredients

Method

What Makes This Variant Distinct