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RCI-SN.003.0032.001

Iranian Shish Kebabs

Iranian Shish Kebabs from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • filet of beef
    2 lbs
  • onion
    chopped
    1 unit
  • salt and black pepper
    to taste
    1 unit
  • allspice
    ½ teaspoon
  • lime juice
    3 tablespoons

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)