RCI-SN.002.0037.001

Greek-style Zucchini Fritters

Name: Greek-style Zucchini Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 2 cups zucchini (grated (and squeezed to drain)); 1 unit handful fresh herbs (such as parsley (dill, mint; chopped)); 1 unit green onion (chopped); ¼ cup feta (crumbled); ½ cup flour; 1 unit egg; 1 unit salt and pepper to taste; 2 tablespoons oil

Greek-style Zucchini Fritters from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

zucchini (grated
and squeezed to drain)
2 cups
handful fresh herbs (such as parsley
dill, mint; chopped)
1 unit
green onion (chopped)
1 unit
feta (crumbled)
¼ cup
flour
½ cup
egg
1 unit
salt and pepper to taste
1 unit
oil
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Greek-style Zucchini Fritters

Ingredients

Method

What Makes This Variant Distinct