RCI-SN.001.0310.001

Carne con Salsa de Zanahorias

Name: Carne con Salsa de Zanahorias
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Uruguayan
Ingredients: 1/2 unit kilo de carne (cuadril); 1 unit kilo de zanahorias; 2 unit blancos de puerros; 1 unit taza de vino blanco; 1 unit taza de aceite; 1 unit sal; 2 unit tazas de agua

Carne con Salsa de Zanahorias from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

kilo de carne (cuadril)
1/2 unit
kilo de zanahorias
1 unit
blancos de puerros
2 unit
taza de vino blanco
1 unit
taza de aceite
1 unit
sal
1 unit
tazas de agua
2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Carne con Salsa de Zanahorias

Ingredients

Method

What Makes This Variant Distinct