RCI-SN.001.0246.001

Babaghanoush

Name: Babaghanoush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: 1 medium eggplant; 2 cloves garlic (peeled); 3 tablespoons tahini paste; 4 tablespoons lemon juice; ½ teaspoon salt; 1 tablespoon minced Italian parsley

Creamy Eggplant Dip thumb|300px|Babaghanoush

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

eggplant
1 medium
garlic
peeled
2 cloves
tahini paste
3 tablespoons
lemon juice
4 tablespoons
salt
½ teaspoon
minced Italian parsley
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Babaghanoush

Ingredients

Method

What Makes This Variant Distinct