RCI-SN.001.0156.001

Salsa Cerveza with Tortilla Chips

Name: Salsa Cerveza with Tortilla Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Macedonian
Ingredients: 1¼ lbs (½ kg) tomatoes (seeded, drained, and chopped); ¼ cup chilled beer; ¼ cup fresh cilantro; ½ cup onion; 3 unit jalapenos (minced); 1 clove garlic; ½ tsp salt; ½ tsp sugar

* Makes about 2½ cups

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(½ kg) tomatoes
seeded, drained, and chopped
1¼ lbs
chilled beer
¼ cup
fresh cilantro
¼ cup
onion
½ cup
jalapenos
minced
3 unit
garlic
1 clove
salt
½ tsp
sugar
½ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Salsa Cerveza with Tortilla Chips

Ingredients

Method

What Makes This Variant Distinct