RCI-SN.001.0100.001

Borani Esfanaaj

Name: Borani Esfanaaj
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Iranian
Ingredients: 1 unit kg fresh spinach; 250 g yogurt; 2 unit onions (thinly sliced); 4 cloves garlic (finely chopped); 1 unit oil; 1 unit salt; 1 unit black pepper

This is a variation of a dish I love. It makes a great dip when yogurt cheese is substituted for reg

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

 kg fresh spinach
1 unit
yogurt
250 g
onions
thinly sliced
2 unit
garlic
finely chopped
4 cloves
oil
1 unit
salt
1 unit
black pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Borani Esfanaaj

Ingredients

Method

What Makes This Variant Distinct