RCI-SN.001.0061.001

Black-eyed Pea Dip

Name: Black-eyed Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 can (16 ounces) black-eyed peas (drained); 3 unit green onions (chopped with tops); ½ cup sour cream; 1 tsp garlic salt; ½ cup salsa; 4 slices bacon (cooked and crumbled)

Contributed by Jenn Mom2sam & Tiny at [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(16 ounces) black-eyed peas
drained
1 can
green onions
chopped with tops
3 unit
sour cream
½ cup
garlic salt
1 tsp
salsa
½ cup
bacon
cooked and crumbled
4 slices

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Black-eyed Pea Dip

Ingredients

Method

What Makes This Variant Distinct