RCI-SF.002.0307.001
Sausage, Chicken and Shrimp Paella
Makes 4 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- olive oil2 tablespoons
- smoked sausage½ poundsliced ( chorizo )
- boneless½ poundskinless chicken breasts, cut into 1-inch pieces
- medium shrimp½ poundpeeled and deveined
- garlic1 cloveminced
- uncooked arborio rice1 cup
- onion1 mediumchopped
- medium-size red pepper1 unitjulienned
- clam juice1 cup
- chicken stock1½ cup
- ground saffron⅛ teaspoonor 1 teaspoon turmeric
- paprika1 teaspoon
- frozen green peas½ cupthawed
- tomato1 unitseeded and diced
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)