RCI-SF.002.0256.001

Akotonshi

Name: Akotonshi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Ghanaian
Ingredients: 2 lbs crab meat; 1 tsp salt; 1 unit inch piece of fresh ginger; 4 unit – 6 cloves; 4 tbsp cooking oil; 1 small onion (minced); 1 tsp ground ginger; 2 unit tomatoes (finely chopped); 1 tbsp tomato paste; 2 unit green bell peppers (finely chopped); 1 pinch of paprika; 1 tsp cayenne pepper; 1 tbsp dried shrimp; ½ cup whole-wheat breadcrumbs; 1 unit egg (hard-boiled and finely chopped); 1 sprig parsley

Stuffed crab

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

crab meat
2 lbs
salt
1 tsp
inch piece of fresh ginger
1 unit
– 6 cloves
4 unit
cooking oil
4 tbsp
onion
minced
1 small
ground ginger
1 tsp
tomatoes
finely chopped
2 unit
tomato paste
1 tbsp
green bell peppers
finely chopped
2 unit
of paprika
1 pinch
cayenne pepper
1 tsp
dried shrimp
1 tbsp
whole-wheat breadcrumbs
½ cup
egg
hard-boiled and finely chopped
1 unit
parsley
1 sprig

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Akotonshi

Ingredients

Method

What Makes This Variant Distinct