RCI-SF.002.0184.001

French Fried Lobster

Name: French Fried Lobster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Bahamian Meat Dishes
Ingredients: 6 whole lobster tails; 2 unit eggs; 1 cup milk; 4 oz butter; 1 unit cracker meal; 1 unit salt and pepper; 1 unit lime juice (6 limes); 2 cups Evaporated milk; 1 tbsp grated coconut

Serve with a salad as a light lunch or use as an appetizer with Devil's sauce.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

lobster tails
6 whole
eggs
2 unit
milk
1 cup
butter
4 oz
cracker meal
1 unit
salt and pepper
1 unit
lime juice (6 limes)
1 unit
Evaporated milk
2 cups
grated coconut
1 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

French Fried Lobster

Ingredients

Method

What Makes This Variant Distinct