RCI-SF.002.0174.001

Malagache Lobster with Rice

Name: Malagache Lobster with Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Malagasy
Ingredients: 5 Lb Long grain rice; 5 unit (14) oz can coconut milk; 150 ml olive oil; 20 large tomatoes (chopped); 3 unit Onion (finely chopped); 10 unit -inches fresh ginger (grated); 10 unit garlic cloves (chopped); 1 unit salt; 5 lb Shrimp

Malagache Shrimp with rice - Serves 25

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Long grain rice
5 Lb
(14) oz can coconut milk
5 unit
olive oil
150 ml
tomatoes
chopped
20 large
Onion
finely chopped
3 unit
-inches fresh ginger
grated
10 unit
garlic cloves
chopped
10 unit
salt
1 unit
Shrimp
5 lb

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Malagache Lobster with Rice

Ingredients

Method

What Makes This Variant Distinct