RCI-SF.002.0171.001

Camarao Mozambique

Name: Camarao Mozambique
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Mozambican
Ingredients: 4 tablespoons butter; ¼ cup onions (minced); ½ cup water; 3 cloves garlic (minced); 4 tablespoons fresh flat-leaf parsley (chopped); 1 teaspoon turmeric or ginger; ½ teaspoon saffron threads (soaked in 1 tbsp warm water for 15 minutes); ½ cup red wine; 2 teaspoons fresh lemon juice; 1 teaspoon coarse sea salt; 1 unit black pepper; ¼ teaspoon crushed red pepper flakes; 1 lb shrimp (peeled and cleaned)

Portuguese-style shrimp. This is a delicious and quick Shrimp saute using typical Portuguese ingredi

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

butter
4 tablespoons
onions
minced
¼ cup
water
½ cup
garlic
minced
3 cloves
fresh flat-leaf parsley
chopped
4 tablespoons
turmeric or ginger
1 teaspoon
saffron threads
soaked in 1 tbsp warm water for 15 minutes
½ teaspoon
red wine
½ cup
fresh lemon juice
2 teaspoons
coarse sea salt
1 teaspoon
black pepper
1 unit
crushed red pepper flakes
¼ teaspoon
shrimp
peeled and cleaned
1 lb

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Camarao Mozambique

Ingredients

Method

What Makes This Variant Distinct