Hot Crab Dip Recipe

Ingredients

• chive & Onion cream cheese

  softened
  5 ounces
• sour cream
  2 tablespoons
•  lb crabmeat

  drained & flaked
  1/4 unit
• Parmesan cheese

  shredded
  2 tablespoons
• Parmesan cheese

  shredded
  2 teaspoons
• green onions

  chopped, only the green parts
  1 tablespoon
• green onions

  chopped, only the green parts
  1 teaspoon
• water chestnuts

  chopped fine
  2 tablespoons
• dry white wine (optional)
  2 teaspoons
• prepared horseradish
  3/4 teaspoon
• chopped fresh parsley
  2 tablespoons
• teaspoonhot pepper sauce (optional)
  1/8 unit
• sliced almonds
  1 3/4 tablespoons
• paprika

  for sprinkling
  1 unit