RCI-SF.002.0160.001

Camaron Frito

Name: Camaron Frito
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Belizean
Ingredients: 1 lb large shrimp 450 g; ½ cup milk 125 ml; ¼ tsp crumbled oregano 1 ml; ¼ cup almond (coarsely chopped) 60 g; 1 unit egg; ¾ cup flour; ¼ tsp garlic (salt); 1 ml vegetable oil or margarine

Camaron Frito from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

large shrimp 450 g
1 lb
milk 125 ml
½ cup
crumbled oregano 1 ml
¼ tsp
almond (coarsely chopped) 60 g
¼ cup
egg
1 unit
flour
¾ cup
garlic
salt
¼ tsp
vegetable oil or margarine
1 ml

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Camaron Frito

Ingredients

Method

What Makes This Variant Distinct