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RCI-SF.002.0146.001

Ginisang Sitaw

Sauteed string beans with Pork and Shrimp. thumb|Ginisang Sitaw

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • tbps. vegetable oil
    2 unit
  • mashed garlic
    2-3 cloves
  • sliced Onion
    1 unit
  • bagoong alamang (Shrimp paste) to taste
    1 tsp
  • cubed Pork
    1/2 cup
  • peeled and deveined Shrimp
    1/2 cup
  • bundle of sitaw (string beans) cut in 3-inch length
    1 unit
  • water if needed
    1/4 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)