RCI-SF.002.0146.001
Ginisang Sitaw
Sauteed string beans with Pork and Shrimp. thumb|Ginisang Sitaw
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- tbps. vegetable oil2 unit
- mashed garlic2-3 cloves
- sliced Onion1 unit
- bagoong alamang (Shrimp paste) to taste1 tsp
- cubed Pork1/2 cup
- peeled and deveined Shrimp1/2 cup
- bundle of sitaw (string beans) cut in 3-inch length1 unit
- water if needed1/4 cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)