RCI-SF.002.0088.001

Scalloped Rhubarb

Name: Scalloped Rhubarb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 unit c Dry bread crumbs; 1/2 unit c butter; 3 unit c rhubarb; raw; diced; 1 unit c Sugar; 1/3 unit c water

Scalloped Rhubarb from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

c Dry bread crumbs
3 unit
c butter
1/2 unit
c rhubarb; raw; diced
3 unit
c Sugar
1 unit
c water
1/3 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Scalloped Rhubarb

Ingredients

Method

What Makes This Variant Distinct