Skip to content
RCI-SF.002.0084.001

Mediterranean Shrimp Pilaf

Makes 6 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • olive oil
    1 tablespoon
  • medium Shrimp
    peeled and deveined
    3/4 pound
  • red pepper flakes
    1/4 teaspoon
  • red onion
    vertically sliced
    1 medium
  • garlic
    minced
    2 cloves
  • dried oregano leaves
    1 teaspoon
  • -1/2 ounce can diced tomates
    drained
    1 14 unit
  • cooked rice
    3 cups
  • -1/4 ounce can ripe olives
    drained
    1 2 unit
  • salt and ground black pepper to taste
    1 unit
  • chopped fresh parsley
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)