RCI-SF.002.0048.001

Accras

Name: Accras
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Trinidad and Tobago
Ingredients: 2 cups flour; 2 teaspoon baking powder; 1 teaspoon Sugar; 1/2 pound chopped Shrimp; 2 unit scallions chopped; 1/4 cup green pepper chopped; 1 small onions chopped; 4 cloves garlic; 1 teaspoon thyme; 1 teaspoon parsley; 1 unit water; 1 unit Scotch bonnet or hot pepper; 1 unit salt and black pepper to taste

Accras from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

flour
2 cups
baking powder
2 teaspoon
Sugar
1 teaspoon
chopped Shrimp
1/2 pound
scallions chopped
2 unit
green pepper chopped
1/4 cup
onions chopped
1 small
garlic
4 cloves
thyme
1 teaspoon
parsley
1 teaspoon
water
1 unit
Scotch bonnet or hot pepper
1 unit
salt and black pepper to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Accras

Ingredients

Method

What Makes This Variant Distinct