RCI-SF.002.0046.001
Steamed Prawns
An East-Indian styled recipe of prawns steamed in spicy mustard gravy.
Prep15 min
Cook15 min
Total30 min
Servings4
Difficultyintermediate
Ingredients
- tiger prawns12 unit
- mustard seeds / paste / sauce (a small handful)1 unit
- coconut paste / poppy seeds / fresh cream (optional)1 unit
- green chillies6 unit
- cilantro or any other herb (optional)1 unit
- onions2 unit
- mustard oil1 unit
- seasonings - salt + turmeric powder1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)