RCI-SF.001.0441.001

Swedish Sugar and Salt-cured Salmon

Name: Swedish Sugar and Salt-cured Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Swedish
Ingredients: 2 lbs center cut salmon fillets; ⅔ cup sugar; ⅓ cup coarse salt; 15 unit coarsely crushed white peppercorns; 1 unit bunch dill

thumb|Swedish Sugar and Salt Cured Salmon

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

center cut salmon fillets
2 lbs
sugar
⅔ cup
coarse salt
⅓ cup
coarsely crushed white peppercorns
15 unit
bunch dill
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Swedish Sugar and Salt-cured Salmon

Ingredients

Method

What Makes This Variant Distinct