RCI-SF.001.0437.001

Morgan Estate Fish Cakes

Name: Morgan Estate Fish Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 8 unit fish fillets; 1½ cup water; ¼ cup white sauce; 1 tablespoons dried parsley; 2 tablespoons finely minced fresh onion; 1 teaspoon paprika; ½ teaspoon salt; 1 teaspoon black pepper; ½ cup fine bread crumbs

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

fish fillets
8 unit
water
1½ cup
white sauce
¼ cup
dried parsley
1 tablespoons
finely minced fresh onion
2 tablespoons
paprika
1 teaspoon
salt
½ teaspoon
black pepper
1 teaspoon
fine bread crumbs
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Morgan Estate Fish Cakes

Ingredients

Method

What Makes This Variant Distinct