RCI-SF.001.0409.001

Carp on Rice

Name: Carp on Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 2 unit lbs/1 kg Carp; 1 cup rice; 1 teaspoon flour; 2 tablespoons vinegar; 1 unit salt; 1 unit pepper; 4 tablespoons oil; 1 unit Onion

In Romanian: Crap pe orez

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

 lbs/1 kg Carp
2 unit
rice
1 cup
flour
1 teaspoon
vinegar
2 tablespoons
salt
1 unit
pepper
1 unit
oil
4 tablespoons
Onion
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Carp on Rice

Ingredients

Method

What Makes This Variant Distinct