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RCI-SF.001.0379.001

Yushka

Fish soup

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • water
    2 l
  • fish (river-perch
    ruff, etc.)
    400 g
  • – 3 potatoes
    2 unit
  • carrot
    1 unit
  • – 2 onions
    1 unit
  • celery
    1 unit
  • pepper
    1 unit
  • salt
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)