RCI-SF.001.0337.001

Asian-style Gravlax

Name: Asian-style Gravlax
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Healthy Appetizers
Ingredients: 1½ lbs salmon fillets (skin on); 2 tbsp kosher salt; ¼ cup brown sugar; ½ tsp chile flakes; ½ tsp five spice powder; ½ cup peeled (thinly sliced ginger root)

Ginger-cured salmon. Contributed by Kate Staveland states this recipe is from Chef Caprial in the Po

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

salmon fillets
skin on
1½ lbs
kosher salt
2 tbsp
brown sugar
¼ cup
chile flakes
½ tsp
five spice powder
½ tsp
peeled
thinly sliced ginger root
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Asian-style Gravlax

Ingredients

Method

What Makes This Variant Distinct