RCI-SF.001.0315.001

Country Oven-fried Fish

Name: Country Oven-fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 pound fish fillets; ⅓ cup sour cream; 1 tablespoons lemon juice; ½ teaspoon chili powder; ¾ cup finely crushed corn chips; 2 tablespoons butter melted

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

fish fillets
1 pound
sour cream
⅓ cup
lemon juice
1 tablespoons
chili powder
½ teaspoon
finely crushed corn chips
¾ cup
butter melted
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Country Oven-fried Fish

Ingredients

Method

What Makes This Variant Distinct