RCI-SF.001.0304.001
Ua No Mai
Ua No Mai from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- bamboo shoots5 unitwhich may be no mai lai (GIANTOCHLOA NIGROCILIATA) or no mai bong (BAMBUSA TULDA) - choose small ones, boil them until they lose their (bitter) taste, then cut off all the hard outer layer and cut the trimmed shoots into sections 8 cm long - after this use a needle to make slits in them lengthwise, but leaving the ends of each section intact
- (small) shallots7 unitpounded
- of Pork1 pieceincluding some fat, the size of the palm of a hand, minced
- eggs2 unit
- salt and fish sauce1 unit
- flour (about 2 tbsp)1 unit
- ground black pepper1 unit
- chopped spring Onion leaves1 unit
- Pork fat1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)