RCI-SF.001.0263.001
Salsa Catfish
A Catfish recipe.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- U.S. Farm-Raised Catfish fillets6 unit6 to 8 ounces each
- Freshly ground white pepper1/2 teaspoon
- garlic salt3/4 teaspoon
- Favorite salsa or Fresh Garden Relish (see recipe below)2 cups
- Fresh Garden Relish Ingredients1 unit
- ripe tomatoes4 Mediumchopped
- Green bell pepper1 unitseeded and chopped
- Yellow bell pepper1 unitseeded and chopped
- Snipped fresh chives1/4 cup
- Minced red onions1/2 cup
- Jalapeño1 unitseeded and minced
- sea salt1 1/2 teaspoons
- Freshly ground black pepper1/2 teaspoon
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)