RCI-SF.001.0254.001

Ranchero Catfish

Name: Ranchero Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 unit U.S. Farm-Raised Catfish fillets; 1 cup finely crushed tortilla chips (crumb size); 2 teaspoons chili powder; 1/2 teaspoon salt; 1/2 teaspoon pepper; 3 tablespoons lime juice; 1 tablespoon vegetable oil; 1 cup salsa; 1 unit For garnish: chopped fresh cilantro

A Catfish recipe.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

U.S. Farm-Raised Catfish fillets
4 unit
finely crushed tortilla chips (crumb size)
1 cup
chili powder
2 teaspoons
salt
1/2 teaspoon
pepper
1/2 teaspoon
lime juice
3 tablespoons
vegetable oil
1 tablespoon
salsa
1 cup
For garnish: chopped fresh cilantro
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Ranchero Catfish

Ingredients

Method

What Makes This Variant Distinct