RCI-SF.001.0229.001

Maltese Fish Soup

Name: Maltese Fish Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Maltese
Ingredients: 1 lb white fish; 2 unit onions chopped; 6 unit garlic cloves minced; 1 lb tomatoes peeled sliced; 1 tsp tomato paste; 1 tsp olive oil; 1 pinch dry mint; 3 unit peppercorns; ½ cup cooked rice (optional); 4 cups fish stock

Serve 4.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

white fish
1 lb
onions chopped
2 unit
garlic cloves minced
6 unit
tomatoes peeled sliced
1 lb
tomato paste
1 tsp
olive oil
1 tsp
dry mint
1 pinch
peppercorns
3 unit
cooked rice (optional)
½ cup
fish stock
4 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Maltese Fish Soup

Ingredients

Method

What Makes This Variant Distinct