RCI-SF.001.0224.001

Cambodian Table Sauce

Name: Cambodian Table Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Cambodian
Ingredients: 2 unit x Cloves garlic (peeled); 1 unit x -(up to); 2 unit x Fresh red chiles (seeded, veins removed); 1/2 unit cup-water; 2 unit tbl sauce; 1 unit x lime (juice of); 3 unit tbl Sugar; 1 unit Shredded carrot for garnish

Yield : 4

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

x Cloves garlic
peeled
2 unit
x -(up to)
1 unit
x Fresh red chiles
seeded, veins removed
2 unit
cup-water
1/2 unit
tbl sauce
2 unit
x lime
juice of
1 unit
tbl Sugar
3 unit
Shredded carrot for garnish
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cambodian Table Sauce

Ingredients

Method

What Makes This Variant Distinct