RCI-SF.001.0209.001

Pasteis de Bacalhau

Name: Pasteis de Bacalhau
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Portuguese
Ingredients: 1 lb of salt cod; 4 large potatoes peeled and cut in quarters; 3 unit eggs; ⅓ cup of parsley finely chopped; 1 tbsp of onion finely chopped; ½ tsp black pepper

Portuguese cod cakes * This recipe taken from www.Portuguese-recipes.com

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of salt cod
1 lb
potatoes peeled and cut in quarters
4 large
eggs
3 unit
of parsley finely chopped
⅓ cup
of onion finely chopped
1 tbsp
black pepper
½ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pasteis de Bacalhau

Ingredients

Method

What Makes This Variant Distinct